Thanksgiving at Kingstide
November 25, 2021 02:00 PM until November 25, 2021 08:00 PM
Begin a new waterfront tradition this Thanksgiving at The Kingstide. With pristine views of the Wando River’s meandering waterways, The Kingstide’s rustic yet refined interiors offer a nautical nod that goes beyond coastal expectations. Executive chef Kevin Getz has thoughtfully prepared a menu of classic holiday fare alongside a festive a la carte menu of dishes including whole roasted fish, lobster mac & cheese, cornbread with sorghum butter and creamed kale. Beverage pairings and seasonal desserts also available.
Reservations available from 2 to 8 p.m. Call 843.216.3832 for more information and to confirm your holiday reservation.
THANKSGIVING MENU
$60 per person, exclusive of tax & gratuity
Choice of: Soup or Salad
-Heirloom Pumpkin Soup: maple syrup, pepitas, creme fraiche
-Charred Broccoli Salad: almond, cranberry, pear, feta, radicchio, apricot vin
Main:
-Confit Turkey
-Cornbread Foie Stuffing
-Sweet Potato Soufflé
-Smoked Green Bean Casserole
-Turkey Jus
Dessert:
-Sweet Potato bread pudding: candied pecans, apple butter, bourbon caramel ice cream
A La Carte Featured Specials
-Whole Roasted Fish
Sides:
-Coconut Lemongrass Creamed kale
-Lobster Mac n Cheese
-Butternut Squash with brown butter, hazelnuts, pecorino
-Aligot Potatoes
-Cornbread with sorghum butter